OUR SPECIALITIES

TIRE-05
VENISON STEW WITH BERRIES
TRADITIONAL BEEF CHEEK
SPARE RIBS GRILLED
SMOKED « PALETTE »
SAUERKRAUT (SIX GARNISHES)
ROYAL SAUERKRAUT
CHICKEN WITH RIESLING
BAECKEOFFE WITH THREE MEATS
« JAMBONNEAU » (KNUCKLE OF HAM) OVEN-GRILLED
« JAMBONNEAU » (KNUCKLE OF HAM) BRAISED WITH SAUERKRAUT

Restaurant Le Schnockeloch

1 Quai Saint-Jean, 67000 Strasbourg

Phone : 03 88 13 45 04

Opening hours

Monday to Sunday : 11h45 to 14h30  and 18h00 to 23h00